Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne
illness, especially if you have certain medical conditions.
Appetizers
Arancini
Calamari Fritti
white wine sauce
Burrata Caprese
EVOO and balsamic glaze.
Mussels
*Tenderloin Tips
gorgonzola cheese, chop house onion and Filippa’s zip
sauce.
Escargot
Sausage & Peppers
potatoes, tomatoes.
Shrimp Alla F Il Ippa’s
white wine.
Cocktail De Gamberi
and lemon.
Spinach & Artichoke Dip
cheese. Served with pita chips.
Soups + Salads
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Minestrone
Soup of The Day
Lobster Bisque
Clam Chowder
Traverse City
cheese, candied pecans. Served with
raspberry vinaigrette dressing.
Caesar
Salmon Salad
oranges, Traverse City dried cherries, candied pecans,
crumbled blue cheese, tomatoes. Tossed with lemon
basil vinaigrette.
*Beef & Bleu
spices, then served over baby greens with blue cheese,
crispy bacon, sun dried tomatoes, toasted almonds with
balsamic vinaigrette.
Homemade Pasta
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Eggplant Parmigiana
cheese and marinara sauce.
Linguine Allo Scoglio
Lightly spiced tomato sauce.
Strozzapreti Norcina
Shrimp Scampi
butter and white wine sauce.
Lasagna Al Forno
Rigatoni Alla Vodka
Gnocci Casarecci
and Italian sausage.
Caccio E Peppe
Spinach Ravioli
sauce. Parmigiana cheese in an egg cream sauce.
Spaghetti & Meatballs
Pollo / Vitello
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
Marsala
Served with potato and vegetable.
Piccata
wine butter sauce. Served with potato and vegetable
Saltimbocca
cheese. Served with sauteed spinach.
Parmigiana
parmigiana and baked. Served with a side of pasta.
Siciliano
breadcrumbs served with Amoghio sauce, potato
and vegetable
Pollo Maria
Pollo Di Bacci
Pesce / Fish
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
Salmone Alla Griglia
and vegetable.
Lake Perch
sauce. Served with potato and vegetable.
Pickerel Alla Siciliano
breadcrumbs. Served with Amoghio sauce, potato
and vegetable.
Butcher Shop
Served with Soup of The Day or Garden Salad | Substitute for Saffron Rice with Peas and Carrots +$2.00
*8 OZ. Filetto
vegetable and Filippa’s zip sauce.
*Rib-Eye (14 OZ.)
vegetable and Filippa’s zip sauce.
*NY Strip Steak (14 OZ.)
vegetable and Filippa’s zip sauce,
*Costolette D’anello
garlic whipped potatoes and baby spinach.
*Ribs
sauce. Served with crispy French fries.
*Burger Alla Griglia
brioche bun. Served with crispy French fries
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne
illness, especially if you have certain medical conditions.
Appetizers
Arancini
Calamari Fritti
Burrata Caprese
EVOO and balsamic glaze.
Mussels
*TEnderloin Tips
cheese, chop house onion and Filippa’s zip sauce
Sausage & Peppers
potatoes, tomatoes.
Shrimp Alla Filippa’s
white wine.
Soups + Salads
Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Minestrone
Soup of The Day
Lobster Bisque
Clam Chowder
Traverse City
cheese, candied pecans. Served with
raspberry vinaigrette dressing.
Caesar
Salmon Salad
oranges, Traverse City dried cherries, candied pecans,
crumbled blue cheese, tomatoes. Tossed with lemon
basil vinaigrette.
*Beef & Bleu
spices, then served over baby greens with blue cheese,
crispy bacon, sun dried tomatoes, toasted almonds with
balsamic vinaigrette.
Wraps + Sandwiches
Wraps - warm flour tortilla, stuffed rolled & grilled • Served with Soup, Salad or Fries. Sandwiches - Served with Soup, Salad or Fries.
Chicken & Avocado
mozzarella and balsamic glacé.
Vegetarian
Blackened Salmon
and tartar sauce.
Chicken Caesar
and Caesar dressing.
*Burger Alla Griglia
Uhy Cubana
mustard. Served on a Cubano roll.
French Dip
cheese and zip sauce. Served on Italian bread.
Chicken Club
mozzarella, cheddar, lettuce, tomatoes and mayo.
*Johnny De
mushrooms, and pepper jack cheese and Filippa’s
zip sauce.
Homemade Pasta
Served with Soup of The Day or Garden Salad • Add Chicken +$6.00 | Add Salmon +$9.00 | Add Tenderloin +$9.00 | Add Shrimp +$3.50 pc
Eggplant Parmigiana
cheese and marinara sauce.
Linguine Allo Scoglio
Lightly spiced tomato sauce.
Strozzapretti Norcina
Shrimp Scampi
white wine sauce.
Lasagna Al Forno
Rigatoni Alla Vodka
Gnocci Casarecci
and Italian sausage.
Caccio E Peppe
Spinach Ravioli
sauce. Parmigiana cheese in an egg cream sauce.
Spaghetti & Meatballs
Polo / Vitello
Served with Soup of The Day or Garden Salad.
Marsala
Served with veggies.
Piccata
wine butter sauce. Served with veggies
Parmigiana
parmigiana and baked. Served with a side of pasta
Siciliano
breadcrumbs served with Amoghio sauce, and veggies.
Pollo Maria
Pollo Di Bacci
Pesche / Fish
Served with Soup of The Day or Garden Salad.
Grilled Atlantic Salmon
and vegetable.
Wallaye Al Lemone
Lake Perch
sauce. Served with veggies.
Butcher Shop
Served with Soup of The Day or Garden Salad.
*Filet Mignon (6 OZ.)
Filippa’s zip sauce
*NY Strip Steak (12 OZ.)
and Filippa’s zip sauce
Tuesday-Friday 3pm-6pm | *Available in the Bar only
Menu
Arancini
Asiago & tomato sauce.
Meatball Marinara
tomato sauce.
Chicken Tenders
Fried Shimp
Calamari
Martinis
House Wine
Domestic Bottles
Select IPA’s
Draft Special
Appetizers
Arancini
Eggplant Parmigiana
Mozzarela Caprese
Assorted Cheeses
Meatballs Della Nona
Sausage & Peppers
Shrimp Coctail
Sesame Chicken Tenders
Assorted Meats
Assorted Cheese + Meats
Beef Tips
Soup
Lobster Bisque
Minestrone or Soup of the Day
Clam Chowder
Salad
Dressings: Italian | Lemon Basil | Ranch | Caesar | Raspberry Vinaigrette
Traverse City
Caesar
Garden
Antipasto Salad
Sides
Mashed Yukon Gold Potaotes
Roasted Yukon Gold Potaotes
Green Beans - Vegetable Medly
Broccoli
Pasta
Rigatoni Vodka
Homemade Lasagna
Fettucine Alfredo
Gnocchi Palomina
Farfalle Primavera
Penne Marinara
Penne Bolognese
Cheese Ravioli
Meat Ravioli Bolognese
Seafood
Fried or Baked Cod
Salmon
Pickeral Siciliano
Chicken
Marsala-Piccata-Parmigiana-Siciliano
Veal
Marsala-Piccata-Parmigiana-Siciliano
Beef | Pork | Lamb
Filet Medallion
NY Strip Steak
Baby Back Ribs
Sauces
Marinara / Meatsauce / Alfredo / Palomino
11 AM-3 PM | Price per person $45 | Kids $19.00 (10 years old and under)
Menu
Omelet Station
French Toast
Fluffy Scramble Eggs
Eggs Benedict
Apple Cured Bacon
Sausage
Farmers Hash Browns
Broiled Salmon /Lemon Caper Sauce
Beer Battered Cod
Chicken Piccata
Pasta Palomina
Macaroni and Cheese
Biscuits & Country Gravy
Potato Au Gratin
Italian Mix Vegetables
Carved Prime Rib of Beef
Tossed Salad
Caesar Salad
Fresh Assorted Fruits
Sweet Table
First Plate
Arancini
Calamari Fritti
Meatballs
Shrimp Cocktail
Burrata Caprese
Soups
Italian Wedding
Lobster Bisque
Pasta
Add: Chicken $6 / Salmon $10 / Tenderloin $10 / Shrimp $3.5 pc
Shrimp Scampi
Eggplant Parmigiana
Lasagna Al Forno
Rigatoni Alla Vodka
Strozzapreti Norcina
Spaghetti Meatballs
Garden
Traverse City
Caesar
Pollo/Vitello
Served with soup of the day or garden salad
Piccata
Parmigiana
Pollo di Baci
Filippa’s Butcher Shop
Served with soup of the day or garden salad
Prime Rib
8 oz. Filet
Pesce/Fish
Served with soup of the day or garden salad